Winter Meatballs

Something special that can be frozen down and re-heated for an extra treat on those cold days when your dog may need extra energy.

 

Ingredients

230g (1/2 lb) Beef Mince

1 Carrot – Grated

1/2 cup of bread crumbs

1 egg

1 ts Tomato Purée

Preparation and Cooking

Put all the ingredients into a large bowl and mix together well. Divide the mixture into evenly sized meat balls and shape with your hands. Place on a well greased baking sheet and cook for 15 to 20 mins at 350 degrees. Leave to cool and serve on their own as a treat, or with boiled rice as a meal. Can be frozen down and re-heated when needed.

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